Menu & Pricing

・ Menu & Pricing ・

The setup and use of our 1840s era Victoria & Albert Museum inspired crockery, and our selection of Harney & Sons fine tea is included

Your choice of TWO ribbon sandwiches
▪ Classic Cucumber (V)
▪ Chicken breast, celery, and herb mayonnaise
▪ Smoked salmon, dill, and cream cheese
▪ Egg, mayonnaise, and shredded lettuce (V)
▪ Leg ham, sprouts, cheese, and Dijon mustard
▪ Turkey, brie, and cranberry

▪ Miss Potts' golden scones served with strawberry jam and freshly whipped double cream

Your choice of ONE savoury treat
▪ Individual quiche Lorraine
▪ Mushroom, shallot, and vintage cheese tartlet (V)
▪ Pumpkin and feta tartlet (V)
▪ Spinach and pine nut quiche (V)
▪ Caramelised onion, camembert and cranberry tartlet (V)

Your choice of any TWO sweets
▪ Chocolate mousse shot
                                                       ▪  Oreo cheesecake                                                                ▪ Berry swirl cheesecake  
▪ Cream cheese tartlet with glazed strawberries
▪ Milk chocolate tartlet with strawberry garnish
▪ White chocolate tartlet with blueberry garnish
▪ Creamy custard tart
                                                     ▪ Classic lemon curd tartlet                                                                                   ▪ Lemon meringue tartlet                               
▪ Old fashioned caramel slice
▪ Passionfruit slice
▪ Miss Potts’ buttercream cupcakes



▪ $37 per person for up to 15 people (minimum charge $370)
▪ $32 per person for 16 or more people
▪ Extra items $5 per item per person

Optional extra - Waiting Staff - $45/hr

Please be aware that we charge an additional 15% for events held on public holidays or long weekends.